Lemon Tart With Sweet Shortcrust Pastry

This afternoon I made a lemon tart.  Unfortunately the recipe I was going to use needed cream, so I had to look for one online without cream.

I made the sweet shortcrust pastry by myself.

See the recipe here:

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The pastry recipe is from this book:

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I was going to use the filling recipe from the above book too.  But like I said before I didn’t have any cream so I managed to find this one:

IMG_5143

It’s not too bad, but I think next time I’ll make sure I have cream so that I can make one from the book.

Lemon Tart With Sweet Shortcrust Pastry

The recipe book is really good.  I highly recommend it!

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